BBQ USA

TV-PG

2022

Food Competitions

Food

Stick to Your Ribs

Season 1, Episode 1

: Michael Symon gets a taste of Kansas City-style 'que at the Qlathe BBQ Championship in Olathe, KS. Rain or shine, 70 teams -- including big names and solo pitmasters -- are ready to battle the elements and tough competition for the $10,000 prize purse.

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BBQ USA

About the Series

BBQ USA

It's the most competitive game in food -- BBQ! Chef and restaurateur Michael Symon heads to the biggest BBQ competitions across America to showcase the talented pitmasters, die-hard devotees and, of course, the most mouthwatering 'que around.

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SEASON EPISODES FROM EXISTING SERIES ENDPOINT

Episodes

Stick to Your Ribs

1. Stick to Your Ribs

Michael Symon gets a taste of Kansas City-style 'que at the Qlathe BBQ Championship in Olathe, Kansas.

Shake Your Money Muscle

2. Shake Your Money Muscle

Michael Symon heads to Tifton, GA, for the Rhythm and Ribs BBQ Festival, where more than 60 teams fight it out for over $5,000 in prizes.

Risk It for the Brisket

3. Risk It for the Brisket

Michael Symon visits the Lone Star State for the Cedar Fest BBQ Cook-Off. The teams compete in ribs, chicken and pork, but the real star is brisket.

Who You Calling Chicken?

4. Who You Calling Chicken?

Michael Symon ventures south to the Smoke on the Falls competition in Gadsden, AL.

Double Trouble

5. Double Trouble

Michael Symon makes his way to the Garden State for the two-day New Jersey Knoq-Out in Blairstown.

Going Whole Hog

6. Going Whole Hog

Michael Symon visits the Memphis in May festival to see some of the biggest names in BBQ compete in the whole hog category.

SEASON EPISODES FROM NEW GETSEASON ENDPOINT

Episodes

Stick to Your Ribs

1. Stick to Your Ribs

Michael Symon gets a taste of Kansas City-style 'que at the Qlathe BBQ Championship in Olathe, Kansas.

Shake Your Money Muscle

2. Shake Your Money Muscle

Michael Symon heads to Tifton, GA, for the Rhythm and Ribs BBQ Festival, where more than 60 teams fight it out for over $5,000 in prizes.

Risk It for the Brisket

3. Risk It for the Brisket

Michael Symon visits the Lone Star State for the Cedar Fest BBQ Cook-Off. The teams compete in ribs, chicken and pork, but the real star is brisket.

Who You Calling Chicken?

4. Who You Calling Chicken?

Michael Symon ventures south to the Smoke on the Falls competition in Gadsden, AL.

Double Trouble

5. Double Trouble

Michael Symon makes his way to the Garden State for the two-day New Jersey Knoq-Out in Blairstown.

Going Whole Hog

6. Going Whole Hog

Michael Symon visits the Memphis in May festival to see some of the biggest names in BBQ compete in the whole hog category.

Season 1, Episode 1 - Stick to Your Ribs

Starring: 

Michael Symon, Angie Boles, Dan Boles, Morgan Boles, Marcy Fergola, Richard Fergola, Joel Fleetwood, Katie Fleetwood, Van Johnson, Joe Pearce, Jamie Stuke, Randy VanSlyke

Release Year: 

2022

Rating Information: 

TV-PG

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