Season 1, Episode 10

1. Fowl and Eggsplosive

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young weigh in on collapsing baked goods, painful kitchen wipeouts, and an exploding egg prank.

2. High Risk Peppers and Robotic Wreckers

Esther Choi, Joe Sasto, and Kalen Allen react to kitchen robots attempting to cook, spicy pepper challenges, and more outrageous food moments.

3. Barks and Wrecks

Blowtorches, recipe mix-ups, and dogs stealing food lead to outrageous food moments as Esther Choi, Joe Sasto, and Kalen Allen react to the madness.

4. Fiery Fails and Furry Tales

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young react to exploding cocktails, destructive microwaves, and unexpected animal invasions.

5. Warning: Contents Under Pressure

Esther Choi, Joe Sasto, and Kalen Allen react to explosive food moments with hilarious commentary, strong opinions, and expert insight.

6. Crispy, Creamy, and Caffeinated

Chefs Tiffani Faison, Brian Malarkey, and Gabe Bertaccini react to outrageous viral food moments with hilarious commentary and professional insight.

7. Cooking and Screaming

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young react to hibachi tricks gone wrong, Turkish ice cream pranks, and outrageous egg creations.

8. Too Hot to Handle

Tiffani Faison, Brian Malarkey, and Gabe Bertaccini react as seafood feasts, breakfast favorites, and bartending tricks all take unexpected turns.

9. The Great Outdoors and I Do Disasters

Campfire cooking heats up and wedding cakes collapse as Tiffani Faison, Brian Malarkey, Gabe Bertaccini, Adrienne Cheatham, and Zac Young weigh in.

10. Go Big or Go Home

Chefs like Damaris Phillips, Joe Isidori, and Arnold Myint react to massive food creations, sushi blunders, and more unforgettable viral food moments.

11. First Class Food Fails

Damaris Phillips, Joe Isidori, and Arnold Myint weigh in with playful skepticism and expertise as flambé flames rise high and taste tests get tricky.

12. A Slice of Chaos

Knife skills are put to the test and rookie home cooks learn lessons the hard way as chefs Damaris Phillips, Joe Isidori, and Arnold Myint weigh in.

1. Fowl and Eggsplosive

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young weigh in on collapsing baked goods, painful kitchen wipeouts, and an exploding egg prank.

2. High Risk Peppers and Robotic Wreckers

Esther Choi, Joe Sasto, and Kalen Allen react to kitchen robots attempting to cook, spicy pepper challenges, and more outrageous food moments.

3. Barks and Wrecks

Blowtorches, recipe mix-ups, and dogs stealing food lead to outrageous food moments as Esther Choi, Joe Sasto, and Kalen Allen react to the madness.

4. Fiery Fails and Furry Tales

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young react to exploding cocktails, destructive microwaves, and unexpected animal invasions.

5. Warning: Contents Under Pressure

Esther Choi, Joe Sasto, and Kalen Allen react to explosive food moments with hilarious commentary, strong opinions, and expert insight.

6. Crispy, Creamy, and Caffeinated

Chefs Tiffani Faison, Brian Malarkey, and Gabe Bertaccini react to outrageous viral food moments with hilarious commentary and professional insight.

7. Cooking and Screaming

Chefs Adrienne Cheatham, Ayesha Nurdjaja, and Zac Young react to hibachi tricks gone wrong, Turkish ice cream pranks, and outrageous egg creations.

8. Too Hot to Handle

Tiffani Faison, Brian Malarkey, and Gabe Bertaccini react as seafood feasts, breakfast favorites, and bartending tricks all take unexpected turns.

9. The Great Outdoors and I Do Disasters

Campfire cooking heats up and wedding cakes collapse as Tiffani Faison, Brian Malarkey, Gabe Bertaccini, Adrienne Cheatham, and Zac Young weigh in.

10. Go Big or Go Home

Chefs like Damaris Phillips, Joe Isidori, and Arnold Myint react to massive food creations, sushi blunders, and more unforgettable viral food moments.

11. First Class Food Fails

Damaris Phillips, Joe Isidori, and Arnold Myint weigh in with playful skepticism and expertise as flambé flames rise high and taste tests get tricky.

12. A Slice of Chaos

Knife skills are put to the test and rookie home cooks learn lessons the hard way as chefs Damaris Phillips, Joe Isidori, and Arnold Myint weigh in.